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How To Cook Pastrami?

Gülçin
Pastrami recipe
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine Turkish Cuisine
Servings 4 people
Calories 240 kcal

Equipment

  • Knife
  • tray
  • grater
  • Baking paper

Ingredients
  

  • 10 pieces pastrami
  • 5 cherry tomatoes
  • 2 green pepper
  • half bunch parsley
  • 250 gram grated kashar cheese
  • 1 tablespoon water
  • 6 small pieces butter

Instructions
 

  • Add our parsley on the baking paper and spread it by hand.
  • Chip tomato and green peppers.
  • Add our pastrami, tomato and green peppers, one by one.
  • Pour 1 tablespoon of water evenly everywhere.
  • Add the butter evenly on the ingredients in the same way.
  • Grate kashar cheese. Add into ingredients.
  • Cover it with baking paper and put on the tray.
  • Put it in the preheated 200 degree oven. Cook about 15 minutes.

Video

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